Healthy Banana Nut Baked Oatmeal

Happy Breakfast Baking you Happy Bodies!

Ingredients:

• ½ cup pecans, chopped (plus additional for garnish)

• 1 cup mashed banana (2-3 bananas)

• 3/4 cup milk of choice, at room temperature

• 2 eggs, at room temperature (can substitute with flax eggs for #vegan option)

• 1/4 cup coconut oil, melted and slightly cooled

• 1/4 cup agave (or sweetener of choice)

• 1 1/2 teaspoons pure vanilla extract

• 2 cups rolled oats

• 1 1/2 teaspoons ground cinnamon

• 1/4 teaspoon salt

Preheat oven to 350. Roast pecans for 4-6 minutes. Beat bananas, milk, eggs, coconut oil, agave and vanilla until smooth. Blend in oats, cinnamon and salt. Spread in greased baking dish, and bake 20-25 minutes. Cool 5 minutes, and eat!

Recipe adapted from Five Heart Home.

http://www.fivehearthome.com/2017/01/02/banana-nut-baked-oatmeal-healthy-breakfast-recipe/